SEED KALE, MARROWSTEM
Fearing Burr made sure to note this tall kale in his landmark 1863 book, Field and Garden Vegetables of America. Its edible stalk reaches up to 30" tall and is cloaked in an abundance of leaves which can be eaten raw or cooked and are especially tender when young. Instructions - Sow seeds indoors ¼" deep. Plant out just before the last frost. Kale is most tender and delicious after a frost. Harvest can continue even after snow.
- SKU:
- 129173
- UPC:
- 874011009600
- Gift wrapping:
- Options available
